Active Ingredients in Food

The active ingredients are specific compounds that are capable of demonstrating therapeutic or biochemical effects.  At VIMTA, we offer complete range of testing services for Active Ingredients in Food (AI), and partner with customers to provide data for wide variety of needs such as product discovery and development, pre-clinical safety evaluation and risk assessment. We also provide services for registration of active ingredients and formulation testing, along with designing customized study programs in accordance with regulatory guidelines to suit specific needs.