Microbiological Analysis

VIMTA offers reliable microbiological analysis catering to all stages of farm to fork. Our microbiological testing portfolio offers services for detection of food-borne pathogens and their toxins, and helps in monitoring of various functional microbes.

We also offer services for sample collection, environment monitoring and validations. Our tests are performed in accordance with applicable standards and guidelines such as Indian Standards (IS), ISO, USFDA-BAM and AOAC.

Conventional methods and/or rapid test kits are available for,

  • Total Bacterial Count
  • Coliform Count
  • Yeast & Mould Count
  • Heat resistant Mould
  • Thermophilic anaerobic plate count
  • Thermophilic anaerobic spore formers
  • Coli
  • Salmonella
  • Shigella
  • Staphylococcus aureus
  • Pseudomonas aeruginosa
  • Vibrio cholerae
  • Vibrio parahaemolyticus
  • Listeria monocytogenes
  • Bacillus cereus
  • Bacillus subtilis
  • Faecal streptococci
  • Clostridium perfringens

Enterobacteriaceae

  • Flat sour organisms
  • Sulphite reducing anaerobes